Joint and Skin Health-Pet Herbal Syrup

$37.00

Dogs and Cats love the taste!

Ingredients include Organic Milk Thistle, Organic Burdock Root, Organic Alfalfa, Organic green-lipped Mussels, and Organic Turmeric.

“Alfalfa contains MSM. Mussels contain glucosamine, magnesium, zinc, and chondroitin.” Statement in quotes from research found on this website.

Great for Humans too!

Ingredient Information and Recipe Below

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Dogs and Cats love the taste!

Ingredients include Organic Milk Thistle, Organic Burdock Root, Organic Alfalfa, Organic green-lipped Mussels, and Organic Turmeric.

“Alfalfa contains MSM. Mussels contain glucosamine, magnesium, zinc, and chondroitin.” Statement in quotes from research found on this website.

Great for Humans too!

Ingredient Information and Recipe Below

Dogs and Cats love the taste!

Ingredients include Organic Milk Thistle, Organic Burdock Root, Organic Alfalfa, Organic green-lipped Mussels, and Organic Turmeric.

“Alfalfa contains MSM. Mussels contain glucosamine, magnesium, zinc, and chondroitin.” Statement in quotes from research found on this website.

Great for Humans too!

Ingredient Information and Recipe Below


All Natural Ingredients

Organic Turmeric

“natural anti-inflammatory”

Organic Alfalfa

“improve digestion and reduce inflammatory conditions, including arthritis.”
contains “MSM-Methylsulfonylmethane”

Organic Milk Thistle

“Liver Supportive, Anti-Inflammatory”

Green Lipped Mussels

“fight joint inflammation and pain.”

“contain glucosamine, chondroitin, zinc, and magnesium, which are beneficial for joint metabolism.”

Organic Burdock Root

”Blood and Lymphatic System Purifier, Anti-Inflammatory”

Raw Honey

“Antioxidant, Anti-inflammatory, Antimicrobial”

The above statements in quotes are not statements from Viviano Wellness.

These statements and more research on the health benefits of the above ingredients can be found here: Ingredients


Joint and Skin Support Herbal Syrup for Pets and Humans!

 

Recipe: Joint and Skin Health Pumpkin Cookies

Preheat oven to 350 degrees. In Food Processor, blend 1-3.5oz can of sardines in water. In Mixing Bowl, add 1.25 cups of coconut flour, .75 cups of uncooked oats, 4 oz of Joint and Skin Herbal Syrup (a little less than 1/2 cup), 1-15 oz can of pumpkin, 1/2 cup of water, and processed sardines. Mix well. Place dough in silicone molds- about 1 teaspoon per mold. Bake for about 25 minutes until top of cookie is golden brown. Eat right away or store in freezer.